Tagebuch
Tagebuch
A changing weekly menu built on regional ingredients. A short menu and an open kitchen.
The Tagebuch on Körnerstraße changes its menu every week. It focuses on four main courses, seasonal produce from a network of farmers, an open kitchen and a laid-back atmosphere. With 26 seats, it stays small and personal.
More restaurants in Ehrenfeld
Steakhouse
€€€
Ehrenfeld
OX Kantine
A steakhouse in the former Helios factory. Dry-aged beef from Rhineland farms and a long bar.
German
€€
Ehrenfeld
Bei Oma Kleinmann
A cult address for schnitzel in more than 30 variations. Full, loud and full of character.
Asian Fusion
€€
Ehrenfeld
The Mash Up
Asian fusion in a relaxed street-food style. Ramen, bao buns and bubble tea.
Tartaria
Turkish
€€
Ehrenfeld
Tartaria
Modern Turkish cuisine beyond the kebab cliché. Mezze, lamb shoulder and house-made pide.
